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SWISS CHALET is all about real food made fresh by real people. That's why we've been a Canadian favourite since our doors first opened way back in 1954. Always so good for so little.
Our rotisserie chicken is made fresh on premise every day; it's slow roasted to perfection and needless to say, it never sees the inside of a freezer. Our fries are hand-cut right here in our kitchen from fresh Canadian potatoes. Our famous dipping sauce is simmered on premise daily so you can always be sure it'll taste as good as you remembered. And our grilled to order ribs are marinated in-house to make them fall-off-the-bone tender.