Liaison College was founded on a simple idea: that great cooking and culinary arts education must be complete, practical, and rewarding, and give its graduates the best possible foundation for a career in the food service industry. We offer a concentrated education based on learning by doing, where technique and practical hands-on application form the backbone of our professional programs.
While all of these attributes separate us from other cooking schools, the X-Factor separates us the most. It's the intangible difference at Liaison College based on our belief that education can be intelligent and inspired, that while it can be challenging it can also be fun; and that we need to be sustainably and socially responsible. We believe in passion, we believe in hard work, and we believe that dreams can come true. Chef & Cook Training, Basic & Advanced Diplomas, Job Placement - Financing Available, Year Round Programmes - Convenient Hours; BASIC & ADVANCED CURRICULUM, APPRENTICESHIP APPROVED, JOB PLACEMENT, FINANCIAL ASSISTANCE
- Saturday By appointment
- Sunday Closed