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The Stockyards is the modern day interpretation of the family diner/ BBQ joint! We offer reverently prepared renditions of comfort food and diner classics, as well as authentic wood smoked Carolina style BBQ. The Stockyards respectfully embraces traditional methods of dry curing, aging, and smoking that require time and patience. We hope you can taste our efforts in savoring our country style bacons, maple wood cold smoked trout, dry cured pastrami, Texas style BBQ brisket and handcrafted sausages.